Potato Gateau, the original Neapolitan recipe: here’s how to make Gattò
The Potato Gateau, also known as Gattò di patate, is a casserole made with mashed boiled potatoes mixed, according to the original Neapolitan recipe, with eggs, fiordilatte cheese, parmesan cheese, salame napoli, and smoked provola. The recipe for [...]